what is kimchi & what does it taste like?

kimchi  Good, authentic kimchi is much easier than you may think Cut up the cabbage, salt, rinse, and kimchi Home kimchi Filter Add to wishlist Quick View kimchi กิมจิผักกาดขาว by SAYHI KIMCHI ฿ Add to wishlist Quick View kimchi กิมจิหัวไชเท้า by

The meaning of KIMCHI is a spicy, pungent vegetable dish that consists of one or more pickled and fermented vegetables and especially napa Ingredients, for a 1 litre jar of kimchi Serves: 20 · 1 small head of Chinese leaf or Napa cabbage · 1 tbsp fine sea salt · 10g Korean red

Not all kimchis are created equal… We believe our kimchi to be the most authentic UK made kimchi A few examples amongst many: we use the most ingredients Radish Kimchi · Peel the tough outer layer of the radishes then cut into 1 inch cubes · Place the cubed radish into a large bowl and salt it